White Cheddar Apple Chicken Chili (Print Version)
A hearty fall dish combining shredded chicken, white cheddar, and tart apples in a savory broth with warming spices.
# Ingredients:
→ Main Ingredients
01 -
2 cups shredded cooked chicken
02 -
1 cup shredded white cheddar cheese
03 -
1 apple, diced
04 -
1 can white beans, drained
05 -
1 cup chicken broth
06 -
1 onion, chopped
→ Seasonings
07 -
1 tsp chili powder
08 -
1 tsp cumin
09 -
1/2 tsp garlic powder
10 -
1/2 tsp salt
11 -
1/4 tsp black pepper
# Steps:
01 -
Heat oil in a pot over medium heat. Add onions and cook until softened.
02 -
Add diced apple, chicken, beans, and all spices. Stir to combine.
03 -
Pour in chicken broth and simmer for 20 minutes to develop flavors.
04 -
Stir in white cheddar until completely melted and incorporated.
05 -
Ladle into bowls and serve hot with optional toppings.
# Notes:
01 -
Use tart apples like Granny Smith for best flavor.
02 -
Adjust spice levels to taste according to preference.